Edmond Fallot

Provençal Mustard


This colorful mustard is so tasty and creamy. It combines tomatoes, red bell peppers, and Herbs de Provence to create a beautiful flavor that will add a little 'je ne sais quoi' to any sandwich, burger or panini. You can also use it as a base for homemade vinaigrette or pair it with grilled meats, fish and seafood.

An independent, family-owned company since 1840, The Fallot family enjoys a reputation around the world for the exceptional quality of their products, particularly their range of delectable home-made mustards.

The factory, "La Moutarderie Fallot€," is committed to their traditional manufacturing processes. The mustard seeds are still stone ground by expert artisan mustard makers. This traditional process preserves the pure flavor that is a hallmark of all Fallot mustard varieties.

Ingredients: Water, Mustard Seeds, Red Pepper (16%), Spirit Vinegar, Salt, Garlic, Paprika, Flavor, Extra Virgin Olive Oil, Potassium Metabisulphite, Citric Acid, Spice. 

Size: 210 g / 7.4 oz

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