Blueberry & Mixed Peppers Jam for Cheese
We all know how berries and cheese go so well together. That is why you will appreciate this exquisite combination made by a Master Cheesemaker in France.
Sweet and spicy with a touch of acidity you will have one more excuse to eat cheese. How perfect.
This jam is made in Southwestern France in the midst of France's finest orchards by Favols, a producer of award-winning jams and fruit preserves for more than 40 years.
Tips: Excellent paired with firm cheeses like Comte, Gruyere, Beaufort and Tomme from Savoie.
Ingredients: Blueberry (55%), cane sugar, gelling agent: fruit pectin, ground mixed peppercorns (0.3%).
Size: 110 g / 3.9oz